Fonda Neus Hotel - Casa Fonda

Restaurant

Catalan cuisine with Cava, and local products such as Penedès duck, Sant Sadurní and Subirats lamb, Simón Coll chocolates, Monkfish stew with squid from Vilanova. Traditional daily menu, with tastes of our foie mi-cuit fet nostre with truffle and quince.

Certificates

Contact

Telephone

938 910 365

fondaneus@fondaneus.com

Web

https://www.fondaneus.com

Address

Marc Mir, 14-16
08770
Spain

Town

Sant Sadurní d'Anoia

+ info

Maximum capacity

200

Characteristics and services

Area for children

Private dining rooms

Parking

Bus parking

Catering

Wi-fi

Languages of attention

English

Spanish

French

Opening days

Monday morning

Monday afternoon

Tuesday morning

Tuesday afternoon

Wednesday morning

Wednesday afternoon

Thursday morning

Thursday afternoon

Friday morning

Friday afternoon

Saturday morning

Saturday afternoon

Sunday morning

Sunday afternoon

Bank holiday mornings

Bank holiday afternoons

Images

Discover

Main attractions

Sa Roca, Monument complex

Sant Martí Sarroca’s medieval church and castle are regarded as an historic and artistic site of national interest.

Santa Creu Castle in Calafell

The Castle of the Holy Cross is a fortified area from the medieval period, first documented in 1037

Cava Centre

Interactive space with audiovisual resources where we explain the town's history, Fil.loxera and Cava.

VINSEUM Museum of the Wine Cultures of Catalonia

The permanent exhibition at the VINSEUM is dedicated to the vineyard and wine, and the close connection these have with the Penedès region and Catalonia. Your journey starts on the third floor of the Royal Palace and ends with a cava or wine tasting in the tavern of the museum.

Plan